Slow Seed Summit Week 2
Written by Michelle DiMuzio, Slow Food USA Editorial Intern photo from Slow Food Nations 2019 “We form these beautiful time-honored relationships, to seeds and food that inform us as people.” – Rowen White Seeds hold stories, providing insights to the past and...Seed Saving: Preserving Biodiversity and Building Community
Seed saving is a valuable tool for food sovereignty, and as we see with the pandemic, the time is now for seed and food sovereignty. Seed saving also preserves food biodiversity and builds community. Learn how to plan to save seeds, the processes involved and how to...Slow Food Leaders: Vincent Medina and Louis Trevino
Right now, we have to choose a side that we are honoring. We need to stand up to massive corporations who are homogenizing food and make sure that culture has a voice. Working on a global level with food activists, indigenous or not, relationships develop and we are stronger together.